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The Timut Flavour

Timur pepper (also known as Timut or Timor) is also in the citrus family. With a distinct grapefruit flavor and bright zingy tingle, it is perfect for fish, tomatoes, and various other dishes that require a kick!

Its taste is fruity, just like fresh citrus fruits (grapefruit and lemon), and therefore sometimes referred to as grapefruit or lemon pepper. It has a unique scent of lemons and is more aromatic than traditional Sichuan pepper.

Check out some Nepalese food recipes using Timut pepper